We’re excited to be releasing our 2016 vintage of Momtazi Pinot Noir with another great score from the Wine Enthusiast. Just 300 cases were made, so get your hands on some while you can!
“Potent flavors of marionberry pie topped with cherry-vanilla ice cream somehow work well here. They are firmly backed with proportionate acids and tannins, and the vineyard’s biodynamic grapes bring extra texture, along with hints of clean earth, tobacco and nutmeg.” – Paul Gregutt
We sourced 100% of this Pinot Noir fruit from the Momtazi family’s organic and biodynamic vineyard south of McMinnville, OR.